Choice 8″ Narrow Semi-Stiff Fillet Knife with Neon Yellow Handle Exclusive

Debone, shape, and fillet meat with this Choice 8″ neon yellow narrow semi-stiff boning knife. Its semi-stiff design allows you to easily pierce and debone fish, beef, and pork with ease, while its narrow blade allows for easy, precise cutting around bone and cartilage. Providing incredibly lean, properly portioned cuts of fish and poultry, this boning knife is a staple for any restaurant, butcher shop, or grocery store.

Its high carbon 420 stainless steel blade is hand-honed to provide a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones. Plus, the ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks. The colored handle helps this knife stand out and it’s great for creating a color-coded system in your kitchen to prevent cross-contamination. For additional peace of mind, this knife features a protective finger guard to keep your hands away from the blade while in use. Long-lasting, lightweight, and affordable, this Choice boning knife is a valuable addition in any commercial kitchen.

Overall Dimensions:
Blade Length: 8″
Handle Length: 5 1/4″
Overall Length: 13 1/4″